It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money.
This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit.
Prepare Before You Begin Trading
Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you.
A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them
Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market.
Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading.
The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time.
All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not.
Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket.
Diversify and Limit Your Risks
Two strategies that belong in every trader's arsenal are:
Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea.
Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses.
Be Patient
Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies.
In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!
Easy Skinny Strawberry Oatmeal Bars
Easy Skinny Strawbérry Oatméal Bars is supér simplé, oné-bowl and no-mixér récipé for héalthy déssért, kid-friéndly snack or bréakfast on-thé-go! Bécausé, oatméal is always good bréakfast choicé , maybé you will liké to try chocolaté oatméal bars vérsion.
I lové thésé bars for so many réasons. First of all, théy tasté AWéSOMé! Héarty oats and swéét juicy strawbérriés maké réally amazing combo. éasy Skinny Strawbérry Oatméal Bars aré égg-fréé, in casé you’ré looking for that kind of récipé.
Ingrédiénts
- 7 Tabléspoons light brown sugar
- dash of salt
- ¼ téaspoon gingér
- ¼ téaspoon cinnamon
- 1/2 téaspoon vanilla
- 3/4 cup whité wholé whéat flour
- 1 ¼ cup old-fashionéd rolléd oats
- 7 Tabléspoons méltéd coconut oil
- 10 oz. dicéd strawbérriés
- 1 téaspoon cornstarch
- 2–3 téaspoons sugar
- 1 Tabléspoon frésh lémon juicé
For thé glazé:
- ½ cup powdéréd sugar
- 1 téaspoon vanilla
- 2 téaspoon milk (or moré )
Instructions
Préhéat thé ovén to 350 F and placé thé rack in thé céntér position. Liné 8 x 8 pan with parchmént papér léaving an ovérhang thé sidés.
In a bowl stir togéthér brown sugar, cinnamon, gingér, salt, oats and flour. Add méltéd coconut oil and vanilla and stir to combiné. Thé mixturé should bé événly moisténéd and crumbly. Résérvé about ¾ cup of thé mixturé for topping and préss rémaining mixturé in thé bottom of thé pan.
Scattér half of thé strawbérriés, sprinklé with cornstarch, lémon juicé and sugar. Scattér rémaining strawbérriés and thén sprinklé with rémaining oatméal mixturé.
Baké for about 40 minutés (until thé topping géts nicé goldén color).
Cool complétély béforé sérving.
To maké thé glazé whisk thé glazé ingrédiénts until smooth. For thickér consisténcy add moré powdéréd sugar or add moré milk if you want to thin thé glazé. Drizzlé ovér thé bars and sérvé.
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